https://www.alamy.com/vegetables-spices-and-smoked-beer-from-bamberg-the-smoked-beer-can-also-be-used-as-a-seasoning-basic-ingredients-for-the-first-course-of-the-medieval-menu-at-gasthof-schlenkerla-ein-spise-von-bonen-und-spec-vigen-untranslated-old-high-german-bamberg-germany-image385121781.html